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All-COOKED rangePork Menchi Katsu Fakey Cakey
Pork menchi katsu (breaded ground meat), aubergine, bell pepper and cream cheese. Coated with crispy onion flakes and decorated with pickled daikon. A fragrant flower garden on top of a timeless Japanese classic.
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All-COOKED rangeSeafood Kakiage Fakey Cakey
Prawns and cuttlefish. Decorated with sculpted daikon & seared salmon, and coated with dashimaki tamago and crispy fried onions. Our original take on kakiage, a treasure chest filled with savoury fried seafood and vegetables.
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Sashimi range (RAW fish)Seafood Sashimi Fakey Cakey
Slices of salmon and mixed fish with seafood and avocado. Garnished with a sprinkling of masago-caviar and tobiko-mini-caviar. The bounty of the sea brought to you in a carefully-crafted ensemble.
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All-COOKED rangeSeared Salmon Fakey Cakey
Cooked salmon and avocado. Decorated with sculpted carrot & seared salmon, and coated with dashimaki tamago and crispy fried onions. A careful balance of delicate flavours crowned by savoury roses.
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Drinks & AccessoriesSharp Knife for Perfect Slices
Don’t let your slices get all squashed up – most ordinary knives just aren’t sharp enough.
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