Description
Large Size | Medium Size | ||
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Weight (approx.) | 2.0kg | 1.2kg | |
Usually serves | 10-12 people | 5-7 people | |
Nutritional information (approx. values per 100g) |
Energy: 122 kcal Fat: 2.74 g Carbohydrate: 17.47g Protein: 5.90g |
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Ingredients & Allergy information (known allergens in BOLD) |
Slices of salmon Slices of hamachi (Japanese amberjack a.k.a. yellowtail) Avocado Sesame Red tangy rice (coloured with beet juice) Yellow tangy rice (coloured with dried turmeric) White tangy rice Topped with slices of salmon and yellowtail sashimi, dashimaki tamago (egg, sugar, potato starch, canola oil, rice vinegar, salt, carrot extract), octopus, and prawn Decorated with sculpted courgette Garnished with sprigs of dill, together with a sprinkling of masago-caviar and tobiko-mini-caviar Wrapped in a band of perforated nori (a kind of Japanese edible paper made from sea plants)Seasoning (e.g. salt & pepper and oil & vinegar) may also be used during preparation.Made in a kitchen that handles nuts, seeds and other allergens. |
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Gluten status | No ingredients contain gluten | ||
Vegetarian status | Not vegetarian | ||
Advance order time | Each Fakey Cakey is individually made to order, so please allow us 1 working day when you order |
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